SKLAVOS, George; DUQUENNE, Marie-Noelle; THEODOSSIOU, George. Green Entrepreneurship and Digital Transformation of SMEs in Food Industry: Α Bibliometric Analysis. Scientific Annals of Economics and Business, Iasi, Romania, v. 69, n. 4, p. 651–668, 2022. DOI: 10.47743/saeb-2022-0027. Disponível em: https://saeb.feaa.uaic.ro/index.php/saeb/article/view/1754. Acesso em: 30 may. 2025.